Singapore Newest Dining Destination with 11 outlets, 11 Cuisines at 1 Great Dining Location
•Dining Destination Turns 1 with the Launch of “Dine At Stevens“
27 September 2018, Singapore – Oxley Holdings Limited, today announces the launch
of Singapore’s latest dining destination, Dine At Stevens, at the forefront of the latest F&B
trends in Singapore.
Housed under the development built by Oxley, which boasts a unique hospitality with an
integrated dining destination concept, Dine At Stevens was created to cater to the vicinity
which currently has no similar offering for residents and tourists in the area. The development
is home to Novotel Singapore on Stevens and Mercure Singapore on Stevens as well as 11 dining
outlets on its premise.
With a blend of menus, dining concepts and price points, Dine At Stevens is poised as the dining
destination of choice for those nearby, who may enjoy its 11 different cuisines every day, and for
celebrations. Many of the dining options are housed in individual “pods” that were designed to
resemble lily pads from the aerial view, as part of the award-winning rainforest theme of the
overall development, while the rest of dining options are housed within the hotels.
Dine At Stevens delivers an impressive range of cuisines from casual dining, Southeast Asian
flavours to authentic country signatures and dynamic avant-garde Chinese fusion. The dining
outlets are Blue Lotus Chinese Grill House, Curry Gardenn, Food Exchange, Fudebar, In Piazza
(Italian), L’Apéritif, Long Beach, PappaRich, Pool Bar, The Gyu Bar and Winestone.
Opened in the last quarter of 2017, the owners and tenants recently embarked on a brand
development campaign to create this new persona for the place. “The concept “Dine At Stevens”
was chosen as it personifies the closeness we feel with the residents in the vicinity. We wanted a
place they could be comfortable coming back to every day; a place they could call their own. The
idea of neighbourliness was brought up in the brand development exercise, and we thought that it
would be fitting that the area be like the home of a neighbour on Stevens Road, where one can pop
in any time for a drink or meal – so when you visit, you are actually visiting your neighbour Steven,
and he welcomes you to dine at his home,” says Eddie Lim, Executive Director, Oxley Holdings.
“This is a concept that is close to our hearts in Oxley, and what we want to achieve with each of our
developments.”
“Where do residents in Stevens Road go to dine? Before Dine At Stevens they had to travel to Newton
Circus for hawker fare, Holland Village, Dempsey or Orchard Road for mid to high-end dining. Dine At
Stevens now presents them a nearby destination which is away from the crowd, with vibrant and varied
food choices for all budgets,” adds Eugene Lim, Sales and Marketing Director, Oxley Holdings.
Dine At Stevens will be celebrating their first anniversary in November with a slew of programmes to
introduce the concept and food options to diners.
